Open house this weekend

After a VERY slow start to the season, we’ll be open this Sunday for our annual open house from 11-4. Given the forecast, it looks like we will be boiling. It’s been too cold most of the month for the sap to run. We need the cold, freezing night followed by the warm sunshine to make syrup. We’ve been missing the sunshine and warmth! Since tomorrow is the first day of Spring, I assume the warm weather will eventually come (and yes, I hope the cold nights continue!) Hope to see you then!

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